Whereas dark grapes have anthocyanin, green grapes have flavanols. These differences are minuscule, as all grapes have been shown to be beneficial. All grapes have a variety of inflammation ...

In general, dark red and purple grapes are higher in antioxidants than green or white grapes. The antioxidants found in grapes can help protect your cells from free radicals, ...

In some circles, the small dark grape is still maligned, a lingering fallout from the 2004 movie "Sideways," where actor Paul Giamatti famously cursed the wine.

They tasted like grape candy. Spherical with dark blue-purple skin, they aren’t eaten the same way as typical American table grapes. Holding one grape with its “belly button” ...

1. Set the oven at 350 degrees. 2. In a small baking dish, spread the walnuts. Toast, turning several times, for 10 minutes, or until the nuts are fragrant; cool.

When creating grapes for wine, the color of the grapes is also important, Jenny Thull, a researcher at the HRC, said. “Historically, the hybrids that we’ve made have been very dark, almost a dark ...