If you've got your fried egg technique down to a T, and don't know how to progress from here, try adding these delicious ...

A range of herbs will complement fried eggs beautifully, including parsley, chives, dill, and basil. Again, it's your choice ...

Fried eggs but not as you know them! Try frying them in feta for a crispy feta egg, or crispy chilli oil or even 'nduja butter. You'll never look back. To make the crispy chilli oil eggs ...

Eggs are a top choice for starting the day right, with many opting for them in fried, boiled, or poached varieties. Home cook Katherine Taylor of Cookie and Kate believes there's a key ingredient ...

Eggs are a brilliant choice to kick-start your morning, with preferences varying from fried over, boiled, to poached. For those who love their fried eggs sunny-side up, over-easy, or over-medium ...

“You can’t serve half a fried egg,” Tabb notes ... they felt they didn’t have a choice. “The margins are very low already, and then things like this happen,” Singh says, noting ...

If you're looking to up your fried egg game, this secret ingredient could make all the difference. Eggs are a staple in our kitchens, but despite their versatility, achieving the ideal fried egg ...

However, frying them can be a bit tricky for some. Fear not, as a culinary whizz has spilled the beans on the secret to perfect fried eggs every time. Chef Kelly Scott, better known as ...

and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks. The choice of rice can make a huge difference: try cooking it with long-grain ...

Cooking a fried egg may seem simple, but you can greatly improve this breakfast staple with just one extra ingredient. Rebecca, a chef and founder of The Practical Kitchen, has shared that fried ...