True to its name, passion fruit has a potent fragrance that's sweet and seductive. With a tart orange pulp that surrounds black crunchy seeds, they don't have much to eat when you crack one open.

Frozen cocktails are the perfect antidote to hot summer temperatures. From a blended riff on a Negroni to handheld Aperol ...

While we mixed the passion fruit syrup into a lemonade to best highlight its flavors, it would work in boozy drinks too. For example, in this recipe for tropical passion fruit margaritas, you ...

Passionfruit purée: The puree from a fresh ripe passion fruit is my go to for this drink, giving it the main tropical, tart and sweet flavor.I also love the texture of the passion fruit seeds ...

You can make the passion fruit syrup base up to 1 week before you plan to churn the sorbet. The churned sorbet will keep in an airtight container for up to 1 month. Show Comments.

LOS ANGELES — On the West Coast, we’re smack dab in the middle of citrus season, so it may be easy to overlook them, but passion fruit are at their ...

At this point in quarantine, there’s not a lot to brighten your mood, but on a trip to the farmers market this past weekend, I was thrilled to find at least one thing to do just that: passion fruit.

3. Using an immersion or stand blender, pulse the passion fruit syrup a few times to break up the seeds and then pour the syrup through a fine mesh strainer into a bowl, pressing to extract as ...

Makes 8 small servings. Recipe is from Dr. Marta Robertson. Use passion fruit concentrate or frozen passion fruit pulp; NOT passion fruit syrup. 2 12 (14-ounce) can sweetened condensed milk ...