In reality, it comes down to your palate and what flavors you enjoy — not just being a fan of how the wine looks. When it ...

The recent history of wine, say the last 50 years or so, has been characterized by more wines coming from more places, made of more grapes and in more styles than ever before.

When aged, the color will evolve from light straw to a golden, honey colored wine. Aromas will change too, from fruity, flowery and mineral tones to honey, beeswax and petrol.

The residual sugar also plays a part in elegantly aging sweet wines. When aged, the color will evolve from light straw to a golden, honey colored wine. Aromas will change too, from fruity, ...

This grape grower turned to wine making in 1973 and has produced great wines since. Aged for 22 months, this unfiltered wine has broad flavors, firm tannins and full body.

Learn about the best dark-colored rosé wines for fans of red wine. Our favorite darker-hued rosés come from France, Italy, and Spain.