A curious summer encounter with rogue ants turns into a humorous journey through science, myth, and the mysterious habits of ...

One wine that continues to draw our interest is albarino. Predominantly grown in the west coast of Spain and Portugal, ...

With more than 700 wineries and 11 distinct American Viticultural Areas (AVAs) nested within, the Willamette Valley can be a ...

STEP ONE: Soak them in a bowl (with stems on) in roughly one gallon of very cold water, and add 1/4 cup of white distilled ...

Is the New Balance 2002R Truffle/Dark Grape the best GR (General Release) colorway yet? We’re giving it a full on-feet review ...

Grapes are good for you and offer several health benefits, from being a source of antioxidants to keeping you hydrated. Green, purple, or dark blue grapes are fruits that are available in many ...

When creating grapes for wine, the color of the grapes is also important, Jenny Thull, a researcher at the HRC, said. “Historically, the hybrids that we’ve made have been very dark, almost a dark ...

Night-time has become a hive of activity in parts of regional Western Australia as the annual wine grape harvest gets underway. It is a time when most workers start to wind down, but that is not ...

The microwaved grape trick also shows their promise as alternative microwave resonators for quantum sensing applications, according to the authors of this latest paper. Those applications include ...

The grapes were always the star of the show. They tasted like grape candy. Spherical with dark blue-purple skin, they aren’t eaten the same way as typical American table grapes.

1 cup packed flat-leaf parsley leaves 1 cup purple or red grapes, halved (and seeded, if necessary) 1. Set the oven at 350 degrees. 2. In a small baking dish, spread the walnuts.

Wine with Leslie: Shining a spotlight on monastrell, Spain's dark, complex grape I’m focusing on a native Spanish grape that is often overlooked and almost always good value — monastrell.