This Sunday, my husband will be cooking up his famous corned beef, with all the trimmings. The “flat” of a brisket has been “corning” in a bucket on ice all week. Monday is St. Patrick’s Day, but ...
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Tasting Table on MSN13 Creative Ways To Use Bologna That Aren't On A SandwichBologna is more versatile than you might think. We've come up with several creative ways to use the lunch meat, from sausage ...
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