News

General Mills, Inc. brand Pillsbury has launched Big Cookies, a line of refrigerated cookie dough. The cookies are three times larger than its classic Pillsbury cookies. The cookies are safe to eat ...
BENEVENTO, ITALY — Pasta Rummo is adding a new product – Maxima, a high protein pasta formulated with two ingredients. The ...
CERRITOS, CALIF. — T. Hasegawa has developed Plantreact, an ingredient system intended to replicate the flavor profiles of animal proteins in plant-based foods.
IRVING, TEXAS — Darling Ingredients’ Rousselot Peptan collagen peptides have received the Upcycled Certified status from Where Food Comes From.
WINDSOR, CONN. — OSF Flavors has opened a 20,000-square-foot research and development center in Windsor. The R&D center, which went into operation in March, is located within the company’s ...
CHANTILLY, VA. — The artisan bakery Firehook is launching a new limited-edition snacking innovation in partnership with ...