Chocolate, our favourite confection devoured by the whole world, has a long and interesting history that goes back thousands ...

Indonesia is the third-largest producer of cocoa in the world, behind Cote D’Ivoire and Ghana, according to the United ...

Toribio Rodríguez de Mendoza National University researchers conducted a genomic analysis of fine aroma cocoa from northern Peru, uncovering genetic divergence and evolutionary patterns within ...

The destruction of the Goliath beetles’ natural habitats is eroding the delicate balance of the ecosystem that they are ...

Ghanaian President John Dramani Mahama has disclosed that arrangements are underway to extend technical support to Liberia’s ...

Farmers can boost their crop yields without sacrificing the genetic diversity of the plants. Researchers develop unexpected ...

New research finds that cacao trees evolved over 7.5 million years ago. DNA studies may help improve future chocolate crops.

Exploring ways for cocoa farmers to hand pollinate their crops could help offset crop losses resulting from climate changes, ...