This video provides an overview of a significant discovery in Scotland, focusing on a massive ceremonial site located in Dumfries and Galloway, near the A75 motorway. Excavations conducted between ...

In the charming village of Waynesville, Ohio, there exists a treasure hunter’s paradise where the past lives on through ...

Nestled between Cincinnati and Dayton sits a bargain hunter’s paradise so vast and varied that locals have been known to ...

In industrial manufacturing, surface preparation, and metalworking, abrasives play a vital role in ensuring precision, ...

Our kitchen and dining writer has spent years using different cast-iron skillets. Here, she details the best ones, and explains why a pricier model (like Yeti or Field Company) might be worth it ...

Cast iron dates back a couple thousand years, with many historians tracing the origin to China. In the early 1700s, Abraham Darby of Great Britain patented a manufacturing method for cast iron pans.

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one. Vinegar-based foods like adobo or Carolina-style barbecue sauce are good examples ...

Astronauts have discovered tiny glass beads, called “Moon beads,” in lunar soil brought back by the Apollo 17 mission. These beads are valuable to scientists to learn more about the Moon’s past.

Cast iron is one of the most reliable tools in any kitchen. It's built to last, holds heat like a champ, and only gets better with time -- if you treat it right. But even the most well-seasoned ...