On the job with a restaurant utility worker: Rarely noticed by customers, essential to the business
Essential to many restaurant operations, utility workers have duties in the front and back of the house but are rarely in the ...
'I take 82-minute lunch breaks': Gen Zs on the ways they’ve stolen time (and money) from employers
Gen Zs on the ways they’ve stolen time (and money) from employers - From secretly reading 74 eBooks at their desk to being ...