There are plenty of fish in the sea, as the old saying goes. Unfortunately, there are far fewer exceptional chefs who can ...

Welcome to the ultimate foodie adventure! America is a vibrant melting pot where cultures collide, and nothing showcases that better than its food scene. Take a stroll down any city street, and you’ll ...

Margie & Ray’s Crabhouse in Virginia Beach is exactly that kind of place, a seafood sanctuary that has Virginians gladly ...

Related: This Unassuming Restaurant in Virginia is Where Your Seafood Dreams Come True Related: This Funky Restaurant in ...

"Virginia’s eccentricity shines through in its most unique communities," said World Atlas, and "these nine towns each have a ...

Lewes, Delaware At Nassau Valley Vineyards, opened in 1993, you can savor the fruit-forward punchiness of the ...

The South is famous for its seafood, from freshly caught shrimp to mouthwatering fried catfish. However, not every seafood restaurant lives up to the region’s high standards. Some chains cut corners ...

A new restaurant connected to the DoubleTree by Hilton Hotel in Virginia Beach hopes to become the local spot for Oceanfront residents and tourists. The Cardinal Restaurant & Bar will open in mid ...

The Wharf Fish & Oyster Company opened to the public on March 8, replacing Whiskey Joe's on Pensacola Beach Boardwalk The Wharf's menu highlights local seafood and flavors of the Gulf Coast ...

Doc’s Seafood Shack & Oyster Bar – a beloved Orange Beach restaurant that’s been a dining destination for Alabama Gulf Coast vacationers for decades – will open a new location in ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

VIRGINIA BEACH — Kate Pittman runs one of the region’s most successful art districts, and yet doesn’t have an office. “We’ve never had an office; we’ve never owned property,” said ...