All three venues of the $7 million project in the Tivoli Arcade are open. Find Khoo’s Masterchef-famous laksa bombs, char ...

Saving the best ’til last, Sydney chef Junda Khoo opens the crown jewel in his mega-venue. And it’s got even more fireworks ...

Malaysian-born Junda Khoo ’s Ho Jiak has four iterations across Sydney, including the hatted Town Hall restaurant. Now, Khoo ...

Ho Jiak Melbourne, a three-level Malaysian dining destination from Sydney chef Junda Khoo, that opened last week at 235 Bourke Street; the new iteration of legendary diner Becco, following the ...

It’s the first part of Ho Jiak Melbourne – a trio of venues that will open across three storeys in the revamped Tivoli Arcade (aka 235 Bourke Street) by the end of June. Still to come are Da Bao, a ...

Hong Kong internet sensations “Mr and Mrs Ho” have once again captured media attention after the husband was arrested for spraying insecticide at pedestrians during an altercation in Tuen Mun ...

The Malaysian-born Khoo will soon add a Melbourne CBD restaurant to his eastern seaboard Ho Jiak chain of restaurants. Restaurant myths are often sparked by a break with tradition. Khoo received ...

According to flight data, VJ82 left Melbourne's Tullamarine Airport for Ho Chi Minh City at about 3am but experienced a sudden drop in altitude as it was nearing the South Australian/Northern ...

The char kway teow Ho Jiak is legendary. The flat rice noodles are slippery and chewy and come tangled with thin slices of lap cheong, sweet prawns and hand-picked swimmer crab. There’s a ...

The menu at Sydney's Ho Jiak showcases Nyonya dishes, such as tau eu bak (pork belly braised in soy sauce). Source: Ho Jiak George Town, Malaysia , where colonial buildings sit alongside Hokkien ...